CSA FAQ’s      

 
Q: Why do I have to pay a non-refundable deposit?
A: Your deposit is part of the membership price. It is deducted from the total payment amount. The deposit is non-refundable because Marian Farms is looking for a serious commitment from all their members. In order to make a CSA production plan for the season the farm needs to allocate resources such as land, transplants, and other farm inputs. Planting cycles cannot be changed over night, it requires a lot of pre-planning to make sure we are able to satisfy our CSA members.

Q: What happens if I have financial hardship or have to re-locate and I am unable to finish my membership commitment?
A: You will be refunded if you are able to find a replacement for the remainder of the season.

Q: What happens when I go on vacation I am unable to pick up my box?
A: When you are going out of town you will have to be responsible to have your box picked up at your drop off site. Donate a box to a friend or family member, they will love having fresh fruits and vegetables. This kind gesture makes a great gift!

Q: Whom do I contact if I have any questions or feedback regarding my membership?
A: Whether you have administrative questions or feedback, We always appreciate any feedback regarding box contents and quality. The most effective way to give us feedback is either by e-mail, our website contact link, or when you submit a payment.

Q: I just found out about your CSA and I would like to join, but it is already in the middle of the season – can I still join?
A: If Marian Farms has available space we can take on mid-season members. Payments are pro-rated monthly or annually and a deposit is still required. Contact us for opening availability.

 

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Demeter Certified
Certified by the Demeter Association. This certification exceeds the standards of the U.S. National Organic Program
Biodynamic Raisins
Marian Farms raisins are made from the very grapes that make their Biodynamic table grapes so popular – the delicious, juicy Thompson Seedless grapes.
Artisan Distillation
We practice the old-world technique of artisan, small-batch distillation in a copper pot still.