(Available Nov. - Jan. in CA, AZ, NV, OR, and WA)
Serving Suggestions for Lemons:
- For the best nutritional value and taste, juice only enough navel lemons to drink and enjoy right away.
- Lemons are a healthy and fun food for children. They are great as snacks and in lunch boxes as they pack and travel well. Peel the lemon, then gently separate the fruit along the natural divisions.
- Try this treat: cut navel lemon segments into low or nonfat chocolate yogurt. Toss some navel lemon sections on your favorite green salad, or enjoy on cereal, pancakes or waffles.
Our Demeter-certified Biodynamic® organic lemons have been grown naturally for decades in our family’ Central California orchard without the use of synthetic fertilizers and pesticides. We feature heirloom Meyer lemons. The Meyer lemon is a cross between a lemon and an orange or mandarin. It is thinner skinned, sweeter, and less acidic than the traditional Eureka lemon. Meyer lemons are fabulous in desserts, making the best tarts and curds. They are also excellent for juicing and can be used well in sweet or savory dressings. They make great marinades for vegetables, meat and fish. As with all of our products, our organic lemons are harvested at peak ripeness and are of superior quality. Marian Farms Meyer organic lemons are big, juicy, and bursting with flavor!
Our biodynamic® organic lemons are available November through January.